Nutrition Guide for Physicians and Related Healthcare Professionals 2nd Edition, ISBN-13: 978-3319499307
[PDF eBook eTextbook]
- Publisher: Humana Press (April 5, 2017)
- Language: English
- 424 pages
- ISBN-10: 3319499300
- ISBN-13: 978-3319499307
This second edition volume is a desktop reference guide on nutrition and its clinical implications for health and disease. Presented in a new softcover format and user-friendly style, it serves as a valuable resource of practical information on nutrition for physicians and other healthcare professionals in their daily practice. The book covers all important aspects of nutrition including basic nutritional principles, nutrition through the lifecycle and optimal nutrition patterns through all stages of development, and diet and its role in prevention, cause, and treatment of disease.
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